Cheese lovers – a word from fellow bloggers

A word about cheese from our fellow bloggers at Salt of Portugal

Queijaria, our favorite cheese store in Lisbon, keeps getting better. It is a place where the ordinary is banned to make room for extraordinary artisanal cheeses made in small batches by traditional producers.

On our last visit Pedro Cardoso, one of the owners, invited us to taste two unique cheeses. The first was from São Jorge, an island […]

via A cheese revolution — Salt of Portugal

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